Coffee milk, a beloved beverage in New England, is gaining attention thanks to Dunkin's new Dunkalatte. This drink combines coffee milk and espresso, introducing a unique twist to the traditional latte. While coffee milk is a staple in Rhode Island, many outside the region are unfamiliar with it. Dunkin' faces the challenge of explaining this local favorite to a wider audience.
• Coffee milk is made by mixing coffee-flavored syrup with milk, similar to chocolate milk.
• It is not brewed coffee but contains coffee extract, offering a sweet taste.
• The drink has historical roots in Rhode Island, where it was named the state drink in 1993.
• It became popular among children as a sweet alternative to plain milk, often compared to melted coffee ice cream.
Understanding coffee milk is important as it reflects regional traditions and tastes. The Dunkalatte's launch may pave the way for greater recognition of unique local flavors across the U.S. This could encourage more regional specialties to gain national popularity.
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