A new café in San Antonio, The Mermaid Café, aims to create a welcoming space for individuals with disabilities. Founded by Leah Meyer, a 23-year-old with Down Syndrome, the café will employ 70% of its staff from this community. Leah's lifelong passion for baking and her dream of owning a restaurant are now becoming a reality. The café will offer gluten-free baked goods alongside a variety of coffee drinks, including espressos and lattes. Scheduled to open in early 2025, the café will also focus on making the workplace accessible for all employees.
• Leah has been baking since childhood and even has a YouTube series.
• The café will prioritize hiring individuals with disabilities to foster meaningful employment.
• The menu will feature coffee, pastries, and gluten-free options.
• The café aims to change perceptions about people with disabilities in the community.
This initiative is significant as it addresses the high unemployment rates among individuals with disabilities. By providing a supportive work environment, The Mermaid Café not only fulfills Leah's dream but also promotes inclusivity and empowerment in the local community.
Enjoying the read? Subscribe for free to one of the fastest-growing newsletters and get weekly coffee news (TL;DR updates) delivered right to your inbox.