A great cup of coffee relies heavily on the right water temperature. Many coffee lovers focus on beans and grind size, but the temperature of the water is crucial. It can significantly impact the flavor and quality of your brew. Understanding this can transform your coffee experience.
• The ideal water temperature for brewing coffee is between 195° to 205°F.
• Using water that is too hot can lead to bitter coffee due to over-extraction.
• Water that is too cool results in weak coffee with a sour taste from under-extraction.
• Keeping a record of grind size, brew time, and temperature can help you refine your technique.
Getting the water temperature right is essential for brewing coffee that brings out its best flavors. This knowledge empowers coffee enthusiasts to experiment and enjoy their perfect cup. By focusing on this often-overlooked aspect, anyone can elevate their coffee-making skills and enhance their daily ritual.
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