World's Smelliest Fruit Drives Coffee Prices to New Heights

World's Smelliest Fruit Drives Coffee Prices to New Heights

Rising coffee prices are becoming a reality for consumers due to a mix of environmental and economic factors. The cost of unroasted coffee beans has reached historic highs, influenced by events in major coffee-producing regions. A freak frost in Brazil devastated Arabica bean crops, leading buyers to seek alternatives in Vietnam. However, a severe drought in Vietnam and a shift towards more profitable durian fruit cultivation have further strained coffee supplies. As a result, stocks of Robusta coffee are dwindling, while global demand continues to rise.

• Coffee prices are affected by a combination of climate change, crop failures, and market demands.

• Vietnam's farmers are prioritizing durian over coffee, leading to a significant drop in Robusta exports.

• Wholesalers predict coffee prices in the UK could exceed £5 as costs continue to rise.

• The upcoming spring crop in Brazil is critical for stabilizing future coffee prices.

Understanding these dynamics is essential for consumers. While some may see higher prices at cafes, the overall impact of bean costs on retail prices is complex. Many factors, including inflation and market fluctuations, contribute to what consumers ultimately pay. The coffee industry faces long-term challenges from climate change, which could further disrupt supply and pricing in the future.

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